Dry Goods Storage


a project to demonstrate dry good storage parameters....




Project 4.1 Design a refrigerated or frozen goods storage area; illustrate locations for

chemicals, food products, fire systems, humidity/temperature requirements, inventory method, best method of pest control and shelving requirements.

Project 4.2 Design a dry goods storage area; illustrate locations for

chemicals, food products, fire systems, humidity/temperature requirements, inventory method, best method of pest control and shelving requirements.

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Last UpdatedMay 12, 1998 by Stewart Enterprises - Kathy and Doug Stewart